Treating troubling childhood behaviors with food therapy is consistently effective. The problem is, it is hard. Join us Sunday evening as we wade through the science behind diet and behavior and take home a plan that can work for your family.
A food educator and advocate for sustainable agriculture, Jennifer McGruther founded the ever popular food blog Nourished Kitchen before embarking upon her latest endeavor. Based on the research of Weston A. Price, McGruther's The Nourished Kitchenfocuses on nutrient-dense, traditional foods – or, as author McGruther explains, the foods of our great-great-grandmothers. Beautifully photographed, this cookbook showcases traditional foods in 160 simple yet refined recipes.
Introduction to Permaculture is a 3 hour course, taken in 3 sessions. The topics we will cover are:
Session 1: The history of humanity, the history of Permaculture and the Permaculture Ethics. (Tuesday January 6th Noon)
Session 2: Concepts and Themes in Design (Tuesday January 13th Noon)
Session 3: Methods of Design (Tuesday January 20st Noon)